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Pasta And Macaroni Making Machine
Pasta and macaroni making machine:
100kg/h
300kh/h
500kg/h
1t/h
Features
Pasta and macaroni making machine, Application Scenarios:
- Large food factories: Continuous production for 24 hours, the single-machine production capacity is 500kg-2T/h, and customized models with extra-large production capacity are supported.
- Central kitchens: Flexibly handle multi-category and small-batch orders, and quickly switch formulas.
- Healthy food research and development: Experimental production of functional macaroni such as whole grains, high fiber, gluten-free, and high protein.
Free trial machine: Make an appointment for on-site inspection and trial production of 100kg of macaroni!
Customized solutions: Provide a full set of solutions from equipment selection to process training.

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Through twin-screw extrusion technology, enterprises can enhance production efficiency while meeting the demand for "health-conscious, diverse, and high-quality" pasta in high-end markets. This technology is particularly suitable for exporting to markets in Europe, America, and the Middle East, where strict requirements are imposed on the shape and texture of pasta products.
For further refinement of parameters in specific processes (such as screw structure design, temperature control curve optimization) or adjustments to processes for specific raw materials (e.g., highland barley, chickpea protein), customized solution descriptions can be provided.
Product Automation Production Process


|
Model |
M65 Pasta and macaroni making machine |
M75 Pasta and macaroni making machine |
M85 Pasta and macaroni making machine |
Customized Pasta and macaroni making machine |
|
Rated power |
150kw |
240kw |
300kw |
Provide customized design and production services based on customers' different needs for products and production capacity. |
|
Actual power consumption |
75kw |
120kw |
150kw |
|
|
Floor area |
150m2 |
200m2 |
250m2 |
|
|
Design capacity |
100-150kg/h |
200-300kg/h |
300-400kg/h |
|
|
Number of employees |
3-5 person |
3-5 person |
3-5 person |

Advantage of Pasta and macaroni making machine double screw extruder
Twin-Screw Extruder leverages its "Powerful Mixing - Precision Shaping - Stable Expansion" technological edge to enable integrated production from raw materials to finished products. It supports diverse formulations (wheat/multigrain/plant-based) and multiple product types (straight tubes/spirals/elbows, etc.), ensuring high efficiency and versatility in pasta manufacturing.
The twin-screw extruder adopts segmented temperature control, pressure regulation, and a variety of molds that are easy to replace. The twin-screw extruder has a cutting device that cuts synchronously during the production process, and the product shape is good. After the subsequent dryer, the product quality is very good.
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Packing & Shipping:

Our certificate
We have obtained many certificates, including CE certificates

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