Core Filling Snacks Production Line

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Your Professional Core Filling Snacks Production Line Supplier

We specialize in producing all kinds of textured soya protein production line products, mainly 1soya protein production line, meat analogue production line, vegetable protein production line, tvp soya chunks machine, modified starch making machines, tvp soya chunks machine, breakfast corn flakes machine, high moisture vegetarian meat machine, soybean chunks making machine, tvp soya chunks machine, etc.Our company's technical engineers have over 20 years of industry experience, can provide customers with perfect solutions. We has mature technical expertise, advanced process equipment, extensive production experience, and a complete service system.

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Why Choose Us

Advanced Equipment
We have more than 10,000 square meters of workshop. The company has established a trade department, a technical department, a production department, a quality inspection department, an after-sales service department, and laboratories. We operate with a fully automatic CNC production line, and are committed to providing customers with the best products and services.

Expansive Market Reach
Our products sell well in mainstream markets such as Europe, North America, Japan, South America, Oceania, and Asia. We have established long-term cooperative relationships with customers around the world, , and have garnered widespread acclaim from satisfied customers.

Customized Services
We welcome product customization, and our team is capable of developing new products or providing technical solutions tailored to customer requirements. lf you have any special request, pls send us the details.

24-hour Online Customer Service
Our customer service is available online 24 hours a day. After receiving the service information or feedback from the customer, we will reply and address the feedback in the shortest time. Our customer service team can provide customers with all support on products, customization, after-sales, etc. at any time.

Brief Introduction Of Core Filling Snacks Production Line

Name	Brief introduction
Raw material	Puffing part ingredients: Corn, rice, flour, sugar, etc. Core material: Peanut butter, chocolate sauce, sugar, fruit jam, etc.orn flour, wheat flour, rice flour or other cereal flour
Basic Recipe	Cereal flour, seasoning powder and water
Processing flow	Mixing system; Extrusion system; Delivery system; Drying system; Flavoring system; Cooling system
Equipment involved	Mixer; Screw conveyor; Extruder; Shaping Machine; Core Filling machine,Dryer; Hoister; Flavoring roller; Cooling conveyor.
Final products	Puffing snack Variety shapes are available for ball, tube, stick, ring, fruit loop, star, wheel and flower and heart shape by adjusting the mould in the extruder; Core filling snacks Long stick ,Pillow chocolate snack. Flat shape core filling snack.
Machine material	Stainless steel 304 or as customer’s request

Features Of Core Filling Snacks Production Line

Standardized Production

Fast production, ample inventory, ensuring product quality and guaranteeing your efficiency.

Mature Technology

Years of industry experience have led to mature technology, excellent reputation, and word-of-mouth.

Cost-Effective

Low production operating costs, one-stop service, years of focus make it trustworthy.

Automatic Mixing

Utilizes twin-screw extrusion and puffing, coupled with molding through the mature processing technology, offering a diverse range of products.

Stable Usage

The main machine adopts variable frequency speed regulation, with a well-designed structure, ensuring good stability in the production process and low wear.

Core Filling Snacks Food Processing Machine

Parameter Of Core Filling Snacks Production Line

Parameter of filled puff snack production line
Model	Installed Power	Power Consumption	Output	Size(L×W× H)
CFP65	79kw	55kw	120-150kg/h	19200x1200x2200mm
CFP70	98kw	69kw	200-250kg/h	21200x1500x2200mm
CFP85	144kw	101kw	400-500kg/h	26200x3500x4300mm
CFP95	295kw	222kw	800-1200kg/h	3100X3500X4300mm

Echnical Parameters

Model	Power	Dimension	Weight	Capacity
GRT-C-24	1.1kw/380v	1540730740mm	220kg	500kg/h
GRT-C-24	5.5kw/380v	290012851150mm	700kg	5000kg/h
GRT-C-24	4.0kw/380v	305012001160mm	600kg	4000kg/h
GRT-C-24	4.0kw/380v	29001000900mm	560kg	3000kg/h
GRT-C-24	3.0kw/380v	2900840900mm	460kg	2000kg/h
GRT-C-24	2.2kw/380v	2120840900mm	300kg	1200kg/h

Working Process Of Core Filling Snacks Production Line

Mixing Machine: Mix potato starch, corn starch, cassava starch, and flour with a certain proportion of water thoroughly.

Screw Conveyor: Utilize an electric motor-driven screw conveyor to transport the mixed raw materials to the feeding hopper of the extruder, ensuring convenient and rapid feeding.

Twin-Screw Extruder: Produce hollow snacks in a high-temperature and high-pressure environment through the extrusion of the screws.

Core Filler: Inject fillings such as peanut butter, cream, chocolate sauce, salad dressing, etc., into the hollow snacks.

Multi-Functional Shaping Machine: After filling, the snacks are conveyed to the multi-functional shaping machine. The machine cuts and shapes the filled snacks to ensure an appealing final product.

Drying Oven: Typically an electric oven with a stainless steel double-layer mesh, reducing the moisture content of the filled snacks and extending shelf life.

Seasoning Line: Apply seasoning, additives, food coloring, etc., to the surface of the filled snacks. The seasoning line may include octagonal tubes, round tubes, lifting single roller tubes, and double roller seasoning lines, configured based on capacity and product characteristics.

Packaging: The finished snacks are sent to the packaging line for wrapping, labeling, and preparation for shipment to the market.

Core Filling Snacks Production Line Principle

01/

Extrusion: Proteins apart from other ingredients are mixed with snack foods or the snack foods are made in the forms of hollow bodies through either blending or extrusion.

02/

Filling: These have creamy or pasty filling and the casing is comparatively less thick.

03/

Forming: This regular shape applies also to snacks and they are distinguished by size.

04/

Baking/Frying: Depending with the required tendernes of Snacks, they can be baked or fried.

05/

Cooling: Snacks are cool to add to the structure and to fill it with.

06/

Packaging: The above products are then packed to enable them to be transported to the intended destination.

Packaging & Shipping

productcate-448-302

FAQ

Q: What kinds of products can be made?

A: Core filling snack food extruder can make various shapes by changing the mould can produce core-filled snacks, like chocolate filled bar, cream filled pillow, rice cake, cereal bar, sheet snacks etc.

Q: What's the delivery time?

A: We usually need 40-45 days for large sizes, depends on thefinished product, so machine wash-change.

Q: What about the installation service?

A: Depending on the whole line of equipment price list, it usuallytakes 2-3 weeks. We will provide you with installation instructions,such as start, as well as their operation machines for quality control, testing of different recipes.

Q: What is the warranty period for using the device?

A: 1 year for auger and cylinder due to modular design, changingthe wearing parts will be OK, unlike a full set of screws, no need to change the whole set.

Q: What about your payment methods that you can accept?

A: Normally we can accept 20%T/T deposit,100%T/T balanced reached to the consigned seller before shipment effected.
We are allowed to accept other payments by negotiation with us.

As one of the leading core filling snacks production line manufacturers and suppliers in China, we warmly welcome you to buy cheap core filling snacks production line from our factory. All machines are with high quality and competitive price. Contact us for more details.

Core Filled Snacks Machine,