Products
High Moisture Vegetarian Meat Machine
We provide this High moisture extrusion machine, which can produce high moisture meat analogous with a wide range of applications, including hamburger patties, vegetarian steaks, and vegetarian chicken, meeting the needs of vegetarians and weight loss individuals
Features
Products Description
Textured soya protein comes from defatted soy flour. It's also quick to cook and a great source of vegetable protein without all the fat. For instance, it's excellent in chili, tacos, veggie burgers and soups. It can be boiled in high temperature with different taste or added into meal product as stuffing, the same to meat, your family will hardly be able to tell the difference.
Product Specification
|
Production line model |
MG35 |
MG65 |
MG75 |
|
Rated power |
40kw |
120kw |
160kw |
|
Actual power consumption |
20kw |
60kw |
80kw |
|
Covered area |
20㎡ |
50㎡ |
70㎡ |
|
Design capacity |
15-30kg/h |
100-200kg/h |
200-400kg/h |
Our Advantagetion
1. 
Fully automatic batching system, with different raw materials automatically weighed and stirred evenly
2. 
The automatic conveyor transports raw materials into the feeder of the extruder
Product Advantages
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