Nutritional Powder Processing Lines

The nutrition powder processing line can flexibly use a variety of natural grains as single or composite main raw materials to produce a series of nutrition rich cereal products, such as infant rice powder, rice porridge, corn Congee and various cereal substitute Congee, through advanced twin-screw extrusion, expansion and aging processing technologies. In addition, it can also produce characteristic products such as coarse grain flour, red bean barley flour, yam flour, and other food and feed raw materials such as expanded corn flour, expanded Rice noodles. After squeezing, puffing, and ripening, these products emit a rich grain aroma, are easy to absorb nutrients, and their volume density is also reduced. As substitutes for meal substitutes and Congee, they perform well, are well mixed, and are not easy to agglomerate, meeting the diversified needs of consumers.