Products

Biscuit Production Machine
A small production machine is a compact and moderately automated food processing system designed specifically for producing various types of biscuits (such as crispy biscuits, tough biscuits, soda biscuits, etc.), with a production capacity typically between 50-500kg/h. It is suitable for small and medium-sized food factories, entrepreneurial workshops, or laboratory research and development.
Features
A small production machine is a compact and moderately automated food processing system designed specifically for producing various types of biscuits (such as crispy biscuits, tough biscuits, soda biscuits, etc.), with a production capacity typically between 50-500kg/h. It is suitable for small and medium-sized food factories, entrepreneurial workshops, or laboratory research and development. Main equipment composition
Noodle making machine: vertical or horizontal, with a capacity suitable for small-scale production.
Forming machine: Select roller printing, stamping or extrusion molds according to the type of biscuit.
Tunnel oven: 10-20 meters in length, precise temperature control (± 5 ℃).
Cooling conveyor belt: food grade stainless steel mesh belt, adjustable cooling time.
Packaging machine: small vertical packaging machine or manual auxiliary sealing equipment.

Biscuit Samples


small production machine Features
Flexible production: can quickly change molds and produce various shapes/flavors of cookies.
Energy saving design: Small ovens have low energy consumption and are suitable for intermittent production.
Low labor demand: 2-3 people can operate the entire line.
Small footprint: The length of the production line is usually 15-30 meters, suitable for small factories.
small production machine Advantages:
Low investment threshold and short return period.
Adapt to personalized customization needs (such as personalized cookies).
Flexible production, adaptable to diverse needs
Quick mold change: Biscuits of different shapes (animals, geometry, text, etc.) can be produced by changing the mold.
Convenient formula adjustment: suitable for small-scale trial production, flexible testing of new flavors (such as spicy, cheese, sugar free, etc.).
Multi category adaptation: can produce various types of cookies such as crispy, tough, sandwich, and crispy.
Easy to operate with minimal manual labor requirements
Moderate degree of automation: continuous operation from kneading to molding and baking, requiring only 2-3 people to operate.
Low technical threshold: No need for complex training, suitable for upgrading small teams or family workshops.
Packing&Shipping
Jinan manufacturer Biscuit production machine will be packed by wooden cases or packing film.
Delivery Port: Qingdao, China.


Our Service
Pre-Sales Service
* Inquiry and consulting support.
* Sample testing support.
* View our Factory.
After-Sales Service
* Training how to install the machine, training how to use the machine.
* Engineers available to service machinery overseas.

Shandong Mingben Machinery Technology Co.,LTD
Shandong Mingben Machinery Technology Co.,Ltd match production and sales of various types of food
processing machinery, feed machinery, modified starch machinery
7x24 hours delivery

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